Posted by: Kelsey Avers | April 10, 2010

San Franciscan’s drunk off chocolate

The 4th annual San Francisco Chocolate Salon at the Fort Mason Center on March 20 was filled with 50,000 square feet of  wine, confections, and well…chocolate! Click the photo below for an audio slide show that will present to you the culture of chocolate and the different variations in which it is made.
Project completed by Kelsey Avers

Click photo for audio slide show

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Responses

  1. Oh would I have loved to have been there! Maybe next year now that I know about it!


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